Chinese Chefs Kitchen Knife, German Steel Blade, Full Tang - For Home and Restaurant

About this item

• - The high carbon steel blade outperforms stainless steel in edge retention.
• - The cleverly designed oblique grinding blade of the meat cleaver ensures long-lasting sharpness.
• - Improved cutting performance is achieved with a blade that maintains its sharp edge for an extended period of time.
• 【Multipurpose Meat Cleaver】This Cleaver Knife is perfect for meats,rib, vegetable and Fruits, which can easily cope with daily kitchen needs, such as chopping, shredding, slicing, cutting meat, vegetables and fruits, and flattening garlic.
• 【100% After-Sales Service】We are committed to provide customers with better products and the best service,any problems after receiving the goods, please contact us in time, we guarantee lifetime free replacement and provide quality after-sales service.
• 【Convenient Hanging Hole】Hanging hole is drill on the end of blade, which is important feature, you can hang it on a hook or peg after using, which makes storage your cleavers easier and saves a lot of space in your kitchen.
• 【Ergonomic Full Tang Handle】The meat cleaver is designed for anti-slip and firm to grip avoiding harms to your hand. Because the part of the knife you interact most directly is the handle, so the handle design of the cleaver knife is ergonomic, making the handle safe and comfortable to use.